 | Ingredients: 1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding | 2 cups cold milk | 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed | 15 OREO Cookies, finely crushed (about 1-1/4 cups), divided | 10 worm-shaped chewy fruit snacks |
| Preparation: BEAT pudding mix and milk in large bowl with whisk 2 min. Let stand 5 min. Stir in COOL WHIP and 1/2 cup cookie crumbs. | SPOON into 10 (6- to 7-oz.) paper or plastic cups; top with remaining cookie crumbs. | REFRIGERATE 1 hour. Top with fruit snacks just before serving. | |
Joel's family has this fairly often. It's actually really good. Nice and Spring-y! Thanks for sharing it!
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